Spiced Ginger Coffee

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READY IN: 15mins
Recipe by ratherbeswimmin

Taste of Home

Ingredients Nutrition


  1. In a small bowl, combine the molasses, brown sugar, ginger, and cinnamon.
  2. For each serving, add 2 teaspoons molasses mixture in a mug; add 1 cup hot coffee; stir until combined.
  3. Serve with milk, whipped cream, and cinnamon, if desired.
  4. Cover and store remaining molasses mixture in the refrigerator for up to 2 weeks.

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