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    You are in: Home / Recipes / Spiced Cranberry and Zinfandel Sauce Recipe
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    Spiced Cranberry and Zinfandel Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Vino Girl's Note:

    From Cooking Light November 2004

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine everything except the cranberries in a medium saucepan; bring to a boil over high heat.
    2. 2
      Reduce heat to medium and cook 15 minutes or until mixture begins to thicken and sugar dissolves, stirring occasionally.
    3. 3
      Strain the mixture through a sieve into a bowl, and discard the solids. Return mixture to pan.
    4. 4
      Add cranberries to pan; cook over high heat 10 minutes or until berries pop.
    5. 5
      Reduce heat to low; simmer 30 minutes or until mixture is slightly thick.
    6. 6
      Pour into a bowl and allow to cool.

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    Ratings & Reviews:

    • on November 20, 2007

      55

      I made this for Thanksgiving last year and everyone loved it. Even the ones who claimed they hated cranberry sauce loved it too! It definitely the best cranberry sauce I've ever tasted. I'm planning on making it again this year. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2005

      55

      I tried this last year. It was wonderful. I loved the way the house smelled while cooking. Everyone enjoyed it. I'm making it this year to bring to a thanksgiving meal I'm having at someone's home

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spiced Cranberry and Zinfandel Sauce

    Serving Size: 1 (113 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 120.0
     
    Calories from Fat 0
    24%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.2 mg
    0%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 1.7 g
    6%
    Sugars 17.8 g
    71%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    orange rind

    cloves

    ginger

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