Special Iced Tea
- Ready In:
- 12mins
- Ingredients:
- 8
- Yields:
-
16 cups
- Serves:
- 16
ingredients
- 2 cups water
- 2 cups sugar
- 1 quart hot water
- 8 tea bags
- 2 quarts cold water
- 2 cups orange juice
- 3⁄4 cup lemon juice
- orange slices and mint sprig (to garnish)
directions
- Combine 2 cups water and sugar in a large suacepan and boil for 5 minutes. Remove from heat and add 1 quart hot water and te bags. Steep tea bags for 3 to 5 minutes, according to taste. Add cold water, orange and lemon juice. Refrigerate or serve immediately over ice. Garnish each glass with a slice of orange and a sprig of mint for garnish.
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RECIPE SUBMITTED BY
<p>On Disability.</p>
<p>Love to Garden, Cook, and read.</p>
<p>I belong to the Herb Society of Greater Cincinnati.</p>
<p>The Culinary Group selects an herb to feature each month. Every one chooses a dish to make and we share the dish with the recipes.</p>