Spam Rolls
- Ready In:
- 50mins
- Ingredients:
- 4
- Serves:
-
24
ingredients
- 1 (12 ounce) can Spam
- 1 onion
- 24 frozen dinner rolls
- salt and pepper
directions
- Allow frozen rolls to thaw and rise according to directions.
- chop spam and onion finely( the smaller the better).
- salt and pepper to taste.
- when rolls have risen, make a hole in the center of the roll and put as much of the spam mixture as possible to be able to seal the dough around the spam rolls.
- put sealed part down on a greased pan and repeat on the remaining rolls.
- bake according to the rolls directions.
- remove when tops are golden and brush with butter.
- tip: the more you handle the dough, the tougher the roll will be.
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RECIPE SUBMITTED BY
I am a 25 year old married mother of 2 little boys. Dinner at my house is as hectic as it can get on some days, and on others it seems to glide by with no major accidents or problems. I love to cook, but sometimes, I dont have the time for a 2 hour meal. My kids are usually starving when we get home, so I usually cook something up thats fast and leave the experimenting for the weekend.