Southwestern Chicken and Hashbrowns
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
3
ingredients
- 6 ounces foster farms southwestern chicken
- 20 ounces simply potatoes hash browns
- 6 ounces cheddar cheese
- 4 ounces sour cream
directions
- Fry potatoes as directed on package.
- Fry chicken just enough to heat it.
- Place chicken on top of hash browns.
- Sprinkle on cheddar cheese.
- Dollop sour cram on top.
- Enjoy.
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Reviews
-
This is a quick fix dinner even with using fresh raw chicken breast instead of pre-packaged. I just used a fair dose of Recipe #515275 on the cubes before cooking. The end dish had good flavor but it was dry. We both would have preferred a cheese sauce to the cheese that partly melted and then became solid again. Sadly, I doubt that I'll be trying this one again. Made for PAC, Spring 2014.
RECIPE SUBMITTED BY
<p>I love to cook. My grandmother owned a Polish restaurant in Chicago. Grams taught me how to make all of her Polis dishes. I now live in Sunnyvale California with my hubby of 21 years and my 15 year old daughter. We have 1 rule in the family and that is to eat dinner at the table as a family every day.</p>