Southwest Portabella Wrap
- Ready In:
- 7mins
- Ingredients:
- 7
- Yields:
-
1 Wrap
ingredients
- 1 southwestern style chili tortilla (large)
- 1⁄2 large portabella mushroom, cap
- 1 1⁄2 tablespoons low-fat ranch dressing
- 1⁄4 cup low-fat cheddar cheese, shredded
- 1⁄8 cup tomatoes, diced
- 1⁄8 cup onion, diced
- alfalfa sprout
directions
- Cook mushroom cap until tender (can microwave).
- Cut into fairly large pieces.
- Mix tomato and onion.
- Spread ranch dressing down middle of cold tortilla.
- Spread tomato and onion mixture over dressing.
- Add Cheese and Mushroom pieces.
- Add Alfalfa Sprouts to fill.
- Roll the wrap and enjoy!
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RECIPE SUBMITTED BY
I'm new at this, but I'm trying to find new and fun ways to eat well. I'm especially interested in learning more about cooking vegitarian.