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    You are in: Home / Recipes / Southwest Chicken Sandwich Recipe
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    Southwest Chicken Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Jaime Burris's Note:

    Great with Sweet Potato Fries.

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    Units: US | Metric


    1. 1
      Cut the jalapeno in half.
    2. 2
      Rub the cut part over the chicken breast.
    3. 3
      Grill the chicken until done.
    4. 4
      Melt your favorite cheese over the chicken (I prefer American).
    5. 5
      In a sauté pan, melt butter.
    6. 6
      Add garlic minced and then add clean bean sprouts. Sauté until soft.
    7. 7
      To build a sandwich: I like my wheat buns toasted.
    8. 8
      Spread guacamole on the top part of the bun and then spread ranch dressing on the bottom.
    9. 9
      Add your grilled chicken breast and top with bean sprouts and sliced tomatoes.
    10. 10
      To make this a little lower in calories, use fat free cooking spray instead of butter and fat free ranch dressing.
    11. 11
      Great with Sweet Potato Fries, Sweet Potato Fries.

    Ratings & Reviews:

    • on February 07, 2010


      I can't believe that no one has tried this yet! I live in the Southwest, and this is a Southwest sandwich! The only chnges I made were that I like my sprouts and tomato un-cooked (my Calif. upbringing lol)therefore I didn't need the butter. I also put some hot sauce in my ranch dressing. It's a great sandwich! Thanks for sharing, Jaime! This is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Southwest Chicken Sandwich

    Serving Size: 1 (397 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 616.4
    Calories from Fat 297
    Total Fat 33.0 g
    Saturated Fat 15.0 g
    Cholesterol 136.7 mg
    Sodium 864.9 mg
    Total Carbohydrate 32.1 g
    Dietary Fiber 4.0 g
    Sugars 8.2 g
    Protein 49.3 g

    The following items or measurements are not included:


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