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    You are in: Home / Recipes / Sour Cream and Onion Burgers Recipe
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    Sour Cream and Onion Burgers

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Shirl (J) 831's Note:

    Another Betty Crocker favorite of mine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the coals or gas grill for direct heat.
    2. 2
      Mix all the ingredients except the buns and lettuce.
    3. 3
      Shape into 8 patties 1/2" thick.
    4. 4
      Cover and grill patties 4-6" from heat for 10-15 minutes till juices run clear.
    5. 5
      Serve with lettuce and buns.

    Ratings & Reviews:

    • on July 30, 2012

      15

      We did not like this to much since it was very salty and a bit dry. I followed the recipe didnt change anything. Sorry but I wont be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2009

      45

      We liked these quite well--a bit too heavy on the sour cream for us--next time i'll cut back, but there will definitely be a next time. Moist and tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2007

      55

      Very nice recipe. Loved the sour cream and onion. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Sour Cream and Onion Burgers

    Serving Size: 1 (197 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 417.3
     
    Calories from Fat 173
    41%
    Total Fat 19.2 g
    29%
    Saturated Fat 8.4 g
    42%
    Cholesterol 88.6 mg
    29%
    Sodium 780.1 mg
    32%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.3 g
    17%
    Protein 28.6 g
    57%

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