Total Time
15mins
Prep 15 mins
Cook 0 mins

I make these every summer for my husband who loves them.

Ingredients Nutrition

Directions

  1. Dissolve in 1 gallon glass jar.
  2. Pack with clean cucumbers.
  3. Put on lid.
  4. Let stand in the sun for 48 hours.
  5. Chill in frig until gone.
Most Helpful

4 5

These were pretty good. They look beautiful in the jar. UPDATE: DH brings these in his lunch and one of his associates begs him for a little slice. Now I pack two with his sandwiches! These pickles age wonderfully in your fridge! They are much better after a few months of 'settin'.;)