Socker Kaka ( Calla Lilies)

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Total Time
25mins
Prep
15 mins
Cook
10 mins

Cooking time approximate. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947

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Ingredients

Nutrition

Directions

  1. Preheat oven to 400F and grease your cookie sheets.
  2. Sift dry ingredients together.
  3. Beat eggs stiff; add sifted ingredients.
  4. Beat two minutes; add vanilla.
  5. Drop by spoonfuls on prepared cookie sheet, two inches apart (allow 4 per sheet).
  6. Bake until delicately browned.
  7. Remove at once and roll into a cone shape.
  8. Turn folded side down to cool.
  9. Fill with lightly sweetened whipped cream and use a strip of candied orange peel for the center.
  10. Serve immediately or store in refrigerator.