Prep 5 mins
Cook 10 mins
From EatingWell Sept/Oct 2011
Make and share this Smoky Maple-Mustard Salmon recipe from Food.com.
- Preheat oven to 450°F Line a baking sheet with foil and coat with cooking spray.
- Combine mustard, maple syrup, paprika, pepper and salt in a small bowl.
- Place salmon fillets on the prepared backing sheet. Spread evenly with the mustard mixture.
- Bake until cooked through, 8-12 minutes.