Total Time
30mins
Prep 10 mins
Cook 20 mins

My Grandma used to make this for me all the time. They made it when she was young. Quick and taste's good.

Ingredients Nutrition

Directions

  1. Slice steak against the grain into small strips.
  2. Brown in margarine and add Soya sauce.
  3. Cut carrots, onions and add with the mushrooms to the meat until meat is brown and vegetables are tender.
  4. Add soup and simmer for 20 minutes.
  5. Serve over mashed potatoes, pasta or rice.

Reviews

(1)
Most Helpful

My grandma's was even simpler and no one who has tasted it diesn't like it, even kids!

jrb731 March 09, 2007

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