Made This Recipe? Add Your Photo
Super easy, delicious, with only two ingredients! Note: Only use bone-in picnic ham! This recipe came from Allrecipe.com.
- Trim thick skin (rind), and fat off ham.
- Spread about 1 1/2 cups of brown sugar on the bottom off the slow cooker crock.
- Place the ham flat side down into slow cooker. Rub remaining brown sugar onto top of ham.
- Cover, and cook on Low for 6-8 hours.