Sloppy Joe Under a Bun

Submitted by WJKing

"Quick and fabulous! This is a fantastic, quick and easy recipe. Our kids LOVE this! No need to buy buns for this recipe! A wonderful quick lunch for unexpected company with on-hand ingredients! ENJOY!"

 

• Ready In: 35mins
• Ingredients: 7
• Serves: 8

ingredients

• 1 1⁄2 1 1/2 lbs ground venison or 1 1/2 lbs ground beef
• 15 1⁄2 ounces sloppy joe sandwich sauce
• 8 ounces cheddar cheese, shredded
• 2 cups Bisquick
• 2 eggs, beaten
• 1 cup milk
• 1 tablespoon sesame seeds

directions

1. In skillet, cook meat and drain if necessary.
2. Stir in sauce; mix well.
3. Pour into lightly greased 9 x13 pan.
4. Sprinkle with cheese.
5. In a bowl, combine Bisquick, eggs and milk just until blended; pour over cheese.
6. Sprinkle with sesame seeds.
7. Bake uncovered at 400 degrees Fahrenheit for 25 minutes or until golden brown.

Reviews

[Scrivener1]

This was good and economical. I used 2 lbs. ground beef. Instead of the sloppy joe sauce, I used Ragu's Chunky Tomato, garlic, and onion sauce (1 lb. 10 oz.). I did not use add the sesame seed. I would make this again for a weekday meal.

 

[mums the word]

This is very similar to a recipe I have and the kids love this. I sprinkle the topping with chili powder and celery salt and sometimes I puree kidney beans and hide them in the sauce. (Don't tell my kids that part!)

 

[BeansnRice]

My family really liked this dish. Definitely use AT LEAST 1 1/2 pounds of meat - otherwise you end up with too much topping (as in my case). It was still a very simple and tasty meal. Thanks for posting.