Skillet Sweet Potatoes

READY IN: 35mins
Recipe by Dreamer in Ontario

Source: Anne Lindsay's New Light Cooking

Top Review by LifeIsGood

I LOVED this version of sweet potatoes. I normally like my sweet potatoes crispy (as in fries), but this recipe changed my mind. I love them done this way. They are flavorful and make for a great side dish. I decided to chop the onions and sweet potatoes. Thank you for this winner of a recipe! Made for Photo Tag.

Ingredients Nutrition

Directions

  1. Heat oil over medium heat in a nonstick skillet.
  2. Cook onions, stirring occasionally, until softened and golden (about 5 minutes).
  3. Add sweet potatoes and stock to skillet; cover tightly; simmer, stirring every 5 minutes, for about 15 minutes or until tender.
  4. Season with salt & pepper to taste.

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