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This fried scone from Northumberland is given its name because it 'sings' and sizzles in the pan. In the North of England, 'Hinny' is a term of endearment used especially to children. Essentially this is one of your granny's 'about-a-handful' recipes.
Units: US | Metric
Serving Size: 1 (61 g)
Servings Per Recipe: 8