Simple Stuffed Jalapenos

"I bought some of these from the local HEB food chain in San Antonio Texas and duplicated the recipe - Easy and Perfect. You don't have to worry about the Cream Cheese running out or the Jalapeno."
 
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photo by Dugyb photo by Dugyb
photo by Dugyb
photo by Dugyb photo by Dugyb
Ready In:
40mins
Ingredients:
3
Yields:
24 Poppers
Serves:
8
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ingredients

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directions

  • Heat oven to 425°F.
  • Halve the Jalapenos lengthways and remove seeds and membranes.
  • Cut Bacon slices in half giving you 24 four inch strips.
  • Spread Cream Cheese level into each Jalapeno half.
  • Wrap each Jalapeno with a Bacon strip (secure with a toothpick if desired).
  • Bake on a foil lined baking sheet in center of oven for 30 minutes (cheese side up).
  • Let stand for 10 minutes before serving.
  • Optionally you can BBQ on a foil covered grill.

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