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A very simple pancake recipe using ingredients I always have on hand. This is my Mom's recipe; making and eating them always reminds me of Saturday mornings, cartoons, and childhood. These are not big fluffy pancakes, nor are they thin; they are somewhere in between. Serve with butter, syrup, and jam.
Units: US | Metric
Serving Size: 1 (133 g)
Servings Per Recipe: 1