Shredded Zucchini

Total Time
16mins
Prep
10 mins
Cook
6 mins

This is an simple side to prepare and tastes great. This came from the 'Moosewood restaurant cooks at home' cookbook.

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Ingredients

Nutrition

Directions

  1. Shred zucchini on coarsest side of grater Heat oil in large skillet, add zucchini and garlic Saute on medium heat, tossing often for about 5 mins or until excess moisture has evaporated Add the dill and grated feta Serve immediately.
  2. The zucchini should be bright green and firm-tender.