Shortbreads
- Ready In:
- 28mins
- Ingredients:
- 3
- Yields:
-
36 cookies
ingredients
- 2 cups flour
- 1⁄2 cup powdered sugar
- 1 cup butter (margarine does not work as well)
directions
- Blend all ingredients until uniform.
- Knead the dough for about 10 minutes.
- Roll into small balls and place on an ungreased baking sheet (these do not expand, so can be fairly close together).
- Flatten the balls- I like to use a cut-crystal glass with a detailed bottom- it makes the cookies more attractive.
- Bake at 350 degrees for 8 minutes.
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RECIPE SUBMITTED BY
ChrisMc
Honolulu, Hawaii