Shipwreck Stew
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
6-8
ingredients
- 1 lb ground beef
- 3⁄4 cup chopped onion
- 1⁄4 cup uncooked rice
- 2 cups chopped potatoes
- 1 (15 ounce) can kidney beans
- 1 (8 ounce) can tomato paste
- 1⁄2 teaspoon Worcestershire sauce
- 1⁄4 teaspoon chili powder
- 1⁄4 teaspoon pepper
- 1 teaspoon salt
directions
- Preheat oven to 350 degrees. Brown ground beef with onion in skillet, stirring until crumbly; drain.
- Layer ground beef mixture, rice, potatoes and beans in lg. casserole.
- Combine remaining ingredients with 1/2 Cup water in bowl, mixing well. Pour over casserole. Bake covered, at 350° for 1 1/2 hours.
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RECIPE SUBMITTED BY
mizzlizzita
United States