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    You are in: Home / Recipes / Shake Summer Heat With Cantaloupe Milkshake Recipe
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    Shake Summer Heat With Cantaloupe Milkshake

    Shake Summer Heat With Cantaloupe Milkshake. Photo by Baby Kato

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mini Ravindran's Note:

    A very cool drink for these summers!

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    Units: US | Metric


    1. 1
      Halve melon and remove the seeds.
    2. 2
      Peel and finely chop one cup melon.
    3. 3
      Chop remaining into big pieces, place in a blender and add sugar, ice cream, milk/cream/water, ice, depending on whether you want juice or shake.
    4. 4
      Blend well till smooth and frothy.
    5. 5
      Serve immediately, putting a teaspoon of chopped melon in each.
    6. 6
      Top with more ice cream if desired.

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    Ratings & Reviews:

    • on September 21, 2009


      This was so good, Mini that I drank it all myself, over the course of an afternoon. I did garnish with a little whipped cream. I opted for using water instead of milk or cream and used mango sherbet in place of the vanilla ice cream. It worked really well with the sweet, ripe muskmelon. I was in flavor heaven. I will be making this often in the years to come. Thank you so much for sharing your tasty treat.

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    Nutritional Facts for Shake Summer Heat With Cantaloupe Milkshake

    Serving Size: 1 (799 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 249.4
    Calories from Fat 37
    Total Fat 4.1 g
    Saturated Fat 2.3 g
    Cholesterol 13.9 mg
    Sodium 96.9 mg
    Total Carbohydrate 49.5 g
    Dietary Fiber 4.9 g
    Sugars 40.7 g
    Protein 8.9 g

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