Seven Minute Frosting
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
1 frosting
ingredients
- 2 egg whites (unbeaten)
- 1 1⁄2 cups sugar
- 5 tablespoons cold water
- 1 1⁄2 teaspoons cornstarch
- 1 teaspoon vanilla
directions
- Combine all ingredients except vanilla in upper part of a double boiler, beating constantly with an egg beater until frosting stands in peaks.
- Remove from heat.
- Add vanilla.
- Beat until frosting will spread easily on a 2 layer 8 inch cake.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Donna, Your a woman after my own heart,I have kept my recipe for this frosting from my mom too,it is a great tasting kind of a crusty icing that is sweet and really good,it was put on all of us kids' birthday cakes as we were growing up,there were ten of us,so you can figure it out for yourself how often it was made at our house. :) Thanks for the memories,Darlene
RECIPE SUBMITTED BY
DIryshe
United States
I am originally from Texas. I have lived in Michigan for the past 12 years, and love it! My favorite cookbook would have to be The Knight's Of Columbus from the West branch, Michigan Post.
I more or less taught myself to cook with much trial and error.