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I wanted an Asian-style cabbage salad with crispy noodles and lots of herbs, but wanted to avoid the salt and oil of most of the recipes on the site. I modified the lovely sesame-cabbage salad (Sesame Cabbage Salad) by omitting the red cabbage, and adding the crispy noodles just before serving.
Units: US | Metric
Serving Size: 1 (204 g)
Servings Per Recipe: 4