Recipe by Ducky
Adopted from the RecipeZaar account.
Top Review by abloom69
Yummy, I served with grilled asparagus. Great to use with topping for any veg as it is very quick to whip up. This recipe comes from an adopted recipe swap and I wanted to make as is but next time I will add a wee bit of sesame oil and replace worcestershire with soy sauce. Thanks
- 1⁄4 cup margarine or 1⁄4 cup butter, Softened
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon garlic salt
- 1 tablespoon toasted sesame seeds (To toast, spread out in a small pie tin and bake at 350 degrees)