Serious Sangria

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READY IN: 15mins
Recipe by Cheri 911

From a Puerto Rican recipe book. This is the real deal. Careful, it will sneak up on you! Eating the fruit from the bottom of the glass is the BEST!

Ingredients Nutrition


  1. Slice desired fruit into appealingly sized slices/dice.
  2. Mix all and Chill.
  3. Make in advance if possible, it improves with a days' time to mellow.
  4. Watch out, the fruit gets very "intoxicating"!

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