Seedy Granola

"I found this recipe on a website - cant remember where, though! Tastes a bit like a trail mix. The wet mixture, coconut, oat bran and granola is enough to give you a fantastic base recipe then add nuts or dried fruit or seeds to your taste. Use raw for all seeds and nuts. You can even use ground flax seeds in place of whole ones and it still tastes great."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
13
Yields:
1 gallon
Serves:
32
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 300 degrees.
  • Chop nuts to desired size.
  • Mix all dry ingredients together in a large bowl.
  • Mix all wet ingredients together in a separate bowl.
  • Add wet ingredients to the dry ingredients and mix thoroughly.
  • Spread onto two large baking sheets.
  • Bake for 40 minutes, stirring every 10 minutes and rotating the pan positions for even toasting.
  • Cool, then store in an airtight container.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I'm always happy to try out yet another granola recipe, but I did cut this one in half, & then gifted half of that to a neighbor couple! Made it as written & thoroughly enjoyed the combo of seeds used ~ Definitely something I'll be making again, for sure! Thanks for sharing it! [Made & reviewed for one of my adoptees in the current PAC]
     
Advertisement

RECIPE SUBMITTED BY

Mother of two under three, wife to a man who loves trying new foods - but without dairy because he is allergic. I have my limitations with that one so I am always looking for non-dairy recipes and creating my own ideas.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes