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    You are in: Home / Recipes / Sea Captain's Chicken Tikka Recipe
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    Sea Captain's Chicken Tikka

    Sea Captain's Chicken Tikka. Photo by LifeIsGood

    1/2 Photos of Sea Captain's Chicken Tikka

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    IngridH's Note:

    This is from The Barbecue Bible, by Steven Raichlen; modified to use just chicken thighs and serve 2. The original recipe serves 4, and uses a whole chicken cut into pieces. Time to make does not include time to marinate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse the chicken thighs, pat dry, and remove the skin. Sprinkle lightly with salt, then let stand while you mix the marinade.
    2. 2
      In a mini food processor of spice grinder, combine the cardamom, garlic, and ginger. Process to a fine paste. Place paste in a small bowl or zip top bag.
    3. 3
      Add yogurt, lemon juice, pepper and cayenne to the paste, and stir to combine. Add the chicken, toss to coat, and refrigerate for at least 6 and up to 12 hours.
    4. 4
      Heat a grill to medium-high. Brush and oil the grate. Remove chicken from the marinade, and place on the hot grill. Cook, turning occasionally, until the outside is nicely browned and the inside is completely cooked, about 6 to 8 minutes per side.
    5. 5
      Place cooked chicken on a platter, and top with the sliced onion.

    Browse Our Top Chicken Thigh & Leg Recipes

    Ratings & Reviews:

    • on August 16, 2012

      45

      We liked this a lot. I doubled the recipe to serve four and used a combination of chicken thighs and legs. I appreciated the detail of taking the chicken skin off, which saves a lot of fat and calories. I also loved the marinade. It made the recipe so quick to prepare at dinner time. Made for ZWT8 India.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2011

      55

      Very easy and tasty! I grilled in a rotisserie basket. I skipped the onions, since we were having sauteed onions on the side dish. Marinade would be good on large shrimp also!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sea Captain's Chicken Tikka

    Serving Size: 1 (255 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 440.8
     
    Calories from Fat 271
    61%
    Total Fat 30.1 g
    46%
    Saturated Fat 8.9 g
    44%
    Cholesterol 163.2 mg
    54%
    Sodium 163.3 mg
    6%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 0.7 g
    3%
    Sugars 2.7 g
    11%
    Protein 34.4 g
    68%

    The following items or measurements are not included:

    cardamom

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