Scrambled Egg Wrapper

READY IN: 15mins
Recipe by SweetySJD

This is pretty easy to throw together for breakfast. You could add meat or vegetables, the possibilities are endless! Hearty and satisfying.

Top Review by HotPepperRosemaryJe

I thought this was really good we had them for lunch today, but I did it a little differently. I made it like a quesadilla. I followed the recipe for the egg mixture, but put a buttered whole wheat tortilla in a skillet and then the mixture and topped it with another buttered tortilla and browned it on one side and then flipped it and browned the other side! (I flip with a dish and slide it back in) I put shredded cheddar on top and covered the pan to let the cheese melt! Also, I sauteed mushrooms too and put them on top under the cheese! Oh it was good! And I served it with tomato salsa on the side with sour cream! It was very tasty!!!! Yummy!!!

Ingredients Nutrition


  1. Warm the tortilla in the oven on a low temperature.
  2. Combine eggs, cottage cheese, salsa and 2 tablespoons cheddar. Beat well.
  3. Heat a pan and grease however you choose.
  4. Pour egg mixture into pan and scramble until it's done and any liquid has evaporated.
  5. Sprinkle 1/4 cup cheddar on top and let melt.
  6. Wrap it up in the tortilla and eat!

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