Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Scotch Salmon Recipe
    Lost? Site Map

    Scotch Salmon

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Dug's Note:

    I found this recipie in a magazine distributed by the local liquor store. It's a nice change for salmon fillets if you can afford to part with the quality Scotch Whiskey.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season salmon with salt and pepper.
    2. 2
      Mix garlic, parsley and 1 tbsp (15 ml) olive oil; rub salmon with mixture.
    3. 3
      Heat remaining olive oil in a nonstick skillet set over medium-high heat.
    4. 4
      Add salmon and sear for 3 to 4 minutes a side (or until fish flakes easily).
    5. 5
      Remove from pan and keep warm.
    6. 6
      Add mushrooms to pan and sauté until browned.
    7. 7
      Add remaining ingredients to pan and continue to cook until slightly reduced.
    8. 8
      Spoon sauce over reserved salmon and garnish with 5 mandarin wedges.

    Ratings & Reviews:

    • on August 11, 2005

      45

      We really liked the salmon and the sauce (it has a nice 'kick' to it from the chili sauce) just not sure if we liked the added mushrooms..will definitely make this again but leave the mushrooms out.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Scotch Salmon

    Serving Size: 1 (455 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 557.8
     
    Calories from Fat 227
    40%
    Total Fat 25.2 g
    38%
    Saturated Fat 3.9 g
    19%
    Cholesterol 166.4 mg
    55%
    Sodium 317.3 mg
    13%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.2 g
    5%
    Protein 66.0 g
    132%

    The following items or measurements are not included:

    sweet chili sauce

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites