Savory Wild Blueberry Chicken Breasts

Total Time
30mins
Prep 10 mins
Cook 20 mins

Ingredients Nutrition

Directions

  1. Dust chicken breasts with Cajun spices.
  2. Saute in olive oil until brown and almost cooked through, 7 to 10 minutes.
  3. (If thick, cover for 3 or 4 minutes more.) Remove chicken breasts from pan and keep warm.
  4. In same pan, sautÈ garlic and onion until transparent, scraping remaining bits of chicken from bottom of pan.
  5. Add red wine and cook down until most of the liquid is evaporated.
  6. Add Wild Blueberries, lemon rind and salt.
  7. Simmer for 5 minutes.
  8. (If blueberries are frozen, until berries are heated through.) Add salt and pepper to taste.
  9. Let sit for 5 minutes, heat off, for flavors to blend.
  10. Spoon over chicken breasts and serve.
Most Helpful

Yuck not for me! Maybe this would do better on red meat rather than chicken. But the blue juice running into the white chicken meat made it look like a three day old crime scene.

tlc4kids February 11, 2012

Tasty! I used 3/4 of merlot to make sure it was saucy. Thanks!

Beth Brady. August 01, 2009

Tasty! I used a little butter also. We used a berry mix (boysenberries, black and blueberries) and it was good

hojo June 22, 2007