Savory Squash Soup - No Food Processor Required
- Ready In:
- 13mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 340.19 g package cooked frozen squash
- 411.06 g can fat-free low-sodium chicken broth
- 118.29 ml unsweetened applesauce
- 1.23 ml curry powder
- 1.23 ml onion powder
- 0.61 ml celery salt
- 0.61 ml white pepper
directions
- Heat frozen squash and chicken broth in a saucepan until squash is defrosted.
- Add the rest of the ingredients and bring to a simmer/low boil.
- Cook for 5-8 minutes, stirring frequently, to allow flavors to blend and soup to thicken slightly.
- Enjoy!
- Notes: Soup will thicken more as it cools. I have used baby food pears instead of applesauce and it's also good.
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RECIPE SUBMITTED BY
jackieblue
United States