Savory Breakfast Scramble #SP5
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 566.99 g Simply Potatoes® Shredded Hash Browns
- 4 eggs
- 236.59 ml medium cheddar
- 236.59 ml Little Smokies sausage
- salsa
directions
- Heat oil in a pan and prepare Shredded Hash Browns as directed.
- In a separate pan, fry eggs until just done- the yoke should still be runny. Remove eggs and pour your Lil Smokies into the pan and cook for approximately 5 minutes. Shake the pan around every minute or so to promote even browning.
- Divide the cooked Hash Browns onto 2 plates (these will be big servings). Top with 2 fried eggs and about half of the Lil Smokies each. Top with cheddar cheese and your salsa of choice. Enjoy!
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