Sauteed Asian Greens

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READY IN: 35mins
Recipe by ratherbeswimmin

In ‘Williams-Sonoma: Vegetable of the Day

Ingredients Nutrition

  • 1 lb chinese mustard greens (or bok choy or choy sum)
  • 2 teaspoons sesame oil
  • 1 garlic clove, minced
  • 1 -2 teaspoon soy sauce

Directions

  1. 1 lb. Chinese mustard greens (or bok choy or choy sum).
  2. 2 t. Asian sesame oil.
  3. 1 clove garlic, minced.
  4. 1-2 t. soy sauce.

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