Prep 15 mins
Cook 25 mins
Found online somewhere; sounds easy and fitting (or not;) for the coming seasons.
Make and share this Sausage Cheese Dip recipe from Food.com.
- Cube the Velveeta and melt it in a crock pot.
- Remove sausage from its casing; crumble and brown in a frying pan.
- Drain off the fat; add sausage to the melted cheese.
- Serve hot.