Sausage Balls With Apples and Craisins

Total Time
Prep 15 mins
Cook 20 mins

Slightly modified recipe from Food Writer's Favorite Appetizer Recipe Book to add one of my favorite ingredients, Craisins. I used a spicy pork sausage with mine.


  1. Preheat oven to 350 degrees.
  2. Spray 2 24-count mini-muffin tins with non-stick spray.
  3. In large mixing bowl combine all ingredients. Spoon into mini-muffin pan. Bake in preheated oven for 20 minutes or until brown.
  4. Can be made ahead of time. Simply thaw and reheat before serving.
Most Helpful

These were AWESOME! I made them for an appetizer party with a fall theme, and people couldn't stop raving about them. They would also be good at a brunch. Thanks for the great recipe!

vigkap November 18, 2008