Sangria

READY IN: 5mins
Recipe by Jazz Lover

Taste of Home recipe

Top Review by Bayhill

Delicious! We really enjoyed this yummy and refreshing sangria on a very hot summer day. I used Cointreau for the orange liqueur and 1 cup brandy. Also, I added more strawberries (about 2 cups) and a couple of sliced limes in addition to the other fruit. It was delicious served right after it was made, but we found that it actually was better when it was allowed to mellow 24-hours in the refrigerator...yum! Thank you for sharing this wonderful recipe. It is definitely a keeper!!
**Made for My-3-Chefs 2012**

Ingredients Nutrition

  • 750 ml merlot
  • 1 cup sugar
  • 1 cup orange liqueur
  • 12-1 cup brandy
  • 3 cups carbonated lemon-lime beverage, chilled
  • 1 cup sliced fresh strawberries
  • 1 medium lemon, sliced
  • 1 medium orange, sliced
  • 1 medium peach, sliced
  • ice cube

Directions

  1. In a pitcher, stir the wine, sugar, orange liqueur and brandy until sugar is dissolved.
  2. Stir in soda and fruit.
  3. Serve over ice.

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