San Francisco Chicken

READY IN: 55mins
Recipe by melijohns

My mother-in-law gave me this delicious recipe after she served it at her house for dinner. This is so simple to prepare and SO tasty!

Top Review by tinajoebob

I am not a huge chicken breast fan, preferring the dark meat, so I was pleasantly suprised with how well I liked this dish. It will be my go-to chicken breast repice from now on.

Ingredients Nutrition


  1. Preheat oven to 350^.
  2. Melt butter in skillet, add oil and garlic and simmer for 3 minutes.
  3. In a small bowl, mix bread crumbs, Parmesan cheese, parsley, salt, and pepper. Dip chicken in butter mixture to coat, then dip in crumb mixture.
  4. Place in baking dish just large enough to hold chicken. Sprinkle with lemon juice and paprika.
  5. Bake 40 minutes or until juices run clear.

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