Salmon - Potato Parcels

READY IN: 45mins
Jubes
Recipe by katew

A Donna Hay one bag wonder recipe.

Top Review by Jubes

Reviewed for Aus/NZ Forum Recipe Swap August 2011- Such an easy dinner to prepare. The salmon and potato cooked perfectly. The brocollini didn't quite work for me though as they discoloured and the stems didn't cook through. I think maybe baby asparagus or asparagus halves could be a great substitute. My daughters liked having a dinner parcel served that they opened themselves. Photo also to be posted

Ingredients Nutrition

Directions

  1. Preheat oven to 355°F.
  2. Cut 4 x 30 cms squares of non stick baking paper.
  3. Lay potato on centre of each.
  4. Top with broccolini and salmon.
  5. Combine butter, rind, chives, salt and pepper in a bowl and spread onto salmon fillets.
  6. Fold paper up to form sealed parcels.
  7. Place, seam side up on a baking tray.
  8. Bake 20 minutes, rest parcels 5 minutes before opening.

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