Ruth's Beer Marinated Meatballs

Total Time
1hr 5mins
5 mins
1 hr

Got this recipe from a coworkerThese are so easy to make and everyone (especially men!) love them. They never last. You can make in crockpot or on the stove. Edited to add: Just wanted to mention that these are intended as an appetizer. I should have noted that originally. As a main dish, you probably would need to significantly reduce the sweetness. Also, the darker the beer, the more impact it will have on the flavor.

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  1. Combine chili sauce, beer, sugar, and Worcestershire sauce until well blended.
  2. Add meatballs and stir until well coated.
  3. Cook over low heat until heated through, about 1 hour.