Prep 3 mins
Cook 0 mins
Similar to a bellini this uses strawberry in place of the peach, like a kiss of early summer!
Make and share this Rossini Cocktail recipe from Food.com.
- Pour strawberry purée into a chilled champagne glass, and top with prosecco.
- Garnish glass with fresh strawberry.
OMG!!! What a refreshing drink!!! I had never had prosecco before today, so this was nice to try. It tastes like champagne, maybe a touch sweeter. With the strawberry puree (which I made using strawberries, agave syrup and true lemon) this was so good, just loved it!! Thanks for sharing the recipe. Made for CQ 2014.