Rosemary Potatoes - Microwave

Total Time
21mins
Prep
5 mins
Cook
16 mins

Nummy, Nummy!! Good with steak or anything else. from Cooking Light.

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Ingredients

Nutrition

Directions

  1. Place the butter and garlic in an 8 inch square baking dish.
  2. Microwave at medium high (70%) 45 seconds or until butter melts.
  3. Add rosemary, salt, 1/4 teaspoon black pepper and potatoes, toss well.
  4. Cover and microwave at high 15 minutes or until potatoes are tender.