Prep 10 mins
Cook 0 mins
A light and simple dessert, especially when we've had one of those heavy festive dinners. The amount of rose water can be adjusted as per taste. Preparation time does not include time taken for marination.
- Stir the sugar into the rose water till completely dissolved.
- Toss the quartered strawberries with the rose water mixture.
- Refrigerate, covered for at least 3 hours, but not more than 6 hours. Gently stir from time to time.
- Bring to room temperature before serving.