Romano's Macaroni Grill - Shrimp Portofino

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Total Time
30 mins
15 mins

This is a copy of the original recipe from Ramano's Macaroni Grill. It was made by MG on a local TV station a few years ago and posted on the show's website. Enjoy! (in small portions)

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  1. In a large, pre-heated skillet, add olive oil, garlic and mushrooms. Sauté until mushrooms and garlic start to brown.
  2. Add shrimp, sprinkle with salt and pepper and sauté until shrimp turn white.
  3. Add spinach, lemon juice and white wine to sauté pan. Stir until all ingredients are mixed together well. Simmer for 1 minute.
  4. Add heavy cream and bring to a boil and stir for 3 minutes while boiling.
  5. Remove from heat, add pasta and stir until pasta is hot and all ingredients are mixed well.