Total Time
10mins
Prep 5 mins
Cook 5 mins

I had an event catered a few years ago and have since adapted the recipes and make them on a regular basis now!

Ingredients Nutrition

  • 1 baguette
  • 1 (8 ounce) jar roasted red peppers (or roast your own)
  • 2 -4 tablespoons olive oil
  • 6 -8 ounces grated asiago cheese
  • course salt and pepper

Directions

  1. Slice baguette and drizzle with olive oil. Bake in oven at 350°F for 4-5 minutes.
  2. Finely dice peppers and mix with oil, salt and pepper (you can add minced garlic to this step).
  3. Top crostini/bread with a spoonful of the pepper mixture and top with Asiago cheese.
  4. Broil until cheese is melted.
  5. Sprinkle with fresh basil or parsley, if desired.