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    You are in: Home / Recipes / Roasted Garlic, Herb Butter Recipe
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    Roasted Garlic, Herb Butter

    Roasted Garlic, Herb  Butter. Photo by Rita~

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Rita~'s Note:

    Make this with Roasted Garlic Roasted Garlic & Pearl Onions With Herbs and herbs of your choice. You can freeze for future use. Or top your favorite bread, roast beef, cooked seafood, baked potatoes add to cooked rice, noodles mashed potatoes,fresh cooked corn on the cob, grilled asparagus... You know what I mean I can go on and on.

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    Ingredients:

    Serves: 16

    Yield:

    cup

    Units: US | Metric

    • 1 cup softened butter
    • 1 tablespoon freshly chopped rosemary
    • 1 tablespoon freshly chopped parsley
    • 1 tablespoon freshly chopped sage
    • 1 tablespoon freshly chopped thyme
    • 3 -4 roasted garlic cloves (or more to taste)
    • salt and pepper (to season)

    Directions:

    1. 1
      Mix all ingredients together for flavors to meld and chill or freeze till ready to serve.

    Ratings & Reviews:

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    Nutritional Facts for Roasted Garlic, Herb Butter

    Serving Size: 1 (15 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 103.2
     
    Calories from Fat 103
    10%
    Total Fat 11.5 g
    17%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 82.0 mg
    3%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

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