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    You are in: Home / Recipes / Roast Beef Rollers Recipe
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    Roast Beef Rollers

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Jamie Lynne's Note:

    Found this in a newspaper and looks very very good! Seems as if it would be a great appetizer/snack.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soften cream cheese and add horseradish and mustard, beating until smooth.
    2. 2
      Spread about 3 tablespoons of cream cheese mixture evenly on each tortilla.
    3. 3
      Arrange 6 spinach leaves over cream cheese; sprinkle with 3 tablespoons shredded cheese.
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    Nutritional Facts for Roast Beef Rollers

    Serving Size: 1 (248 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 554.7
     
    Calories from Fat 299
    54%
    Total Fat 33.3 g
    51%
    Saturated Fat 17.6 g
    88%
    Cholesterol 113.9 mg
    37%
    Sodium 728.7 mg
    30%
    Total Carbohydrate 33.8 g
    11%
    Dietary Fiber 3.5 g
    14%
    Sugars 2.1 g
    8%
    Protein 31.2 g
    62%
    Detailed Nutrition Values About Nutrition Info

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