Ro*tel Dinner-In-A-Dish

Submitted by Skooch

"Another great recipe using Ro*Tel tomatoes."

 

• Ready In: 1hr 25mins
• Ingredients: 9
• Yields: 1 Casserole
• Serves: 4

ingredients

• 1 lb lean ground beef
• 1 medium onion, chopped
• 1 garlic clove, minced
• 1 (10 ounce) can ro*tel original tomatoes
• salt and pepper
• 4 large potatoes, peeled, cubed and cooked (about 4 cups)
• 4 tablespoons butter or 4 tablespoons margarine
• 1 (1 lb) bag frozen French style green bean, thawed
• 1⁄2 cup shredded cheddar cheese

directions

1. Preheat oven to 325º. In a large skillet, sauté ground beef, onion and garlic until meat is browned; drain excess fat.
2. Stir in Ro*Tel tomatoes; simmer 15 minutes. Season with salt and pepper to taste. Spread in bottom of 3-quart casserole dish.
3. Meanwhile, using an electric mixer, beat potatoes and 3 tablespoons butter until smooth. Season with salt and pepper.
4. Melt remaining butter; stir into green beans. Season with salt and pepper. Top casserole with green beans then mashed potatoes; sprinkle with cheese. Bake for 40 to 45 minutes until hot.