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    You are in: Home / Recipes / Reuben Hotdish Recipe
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    Reuben Hotdish

    Reuben Hotdish. Photo by *Parsley*

    1/1 Photo of Reuben Hotdish

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    gwynn's Note:

    I love corned beef. This is an excellent quick meal. From: Recipe Xchange

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    Units: US | Metric


    1. 1
      Mix sour cream, sauerkraut, garlic powder and onions.
    2. 2
      Put into a 9x13 inch greased pan; add layer of meat.
    3. 3
      Add all of the cheese; add cubed bread on top. Pour melted margarine over bread.
    4. 4
      Bake uncovered at 350 degrees for 35 to 45 minutes.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on May 29, 2009


      For true Reuben lovers this was FANTASTIC! Very good and easy to make. Used a little Thousand Island Dressing on the side to dip each bite in which topped off an already superb flavor! Cant wait to have it again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2008


      Awesome! I can't believe I'm the first to review this! Where are all the reuben lovers? I had 1 lb of deli corned beef, so I (easily) halved the recipe and used and 8x8 pan. i made this as written and I wouldn't change a thing. This would be a great potluck dish. Thanx for sharing this; I'll make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Reuben Hotdish

    Serving Size: 1 (245 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 589.9
    Calories from Fat 403
    Total Fat 44.8 g
    Saturated Fat 23.6 g
    Cholesterol 154.6 mg
    Sodium 1512.5 mg
    Total Carbohydrate 19.5 g
    Dietary Fiber 1.9 g
    Sugars 2.8 g
    Protein 27.2 g

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