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    You are in: Home / Recipes / Retro Shrimp Marie Cocktail Shots Recipe
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    Retro Shrimp Marie Cocktail Shots

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    BecR's Note:

    This is my take on the Classic Shrimp Cocktail! Layers of shrimp, avocado, and baby greens nestled in a creamy homemade Marie-Rose sauce, served in chilled cocktail glasses or shot glasses! A lovely appetizer for cocktail parties, holidays or special occasions. I like to nibble on one of these pre-dinner, while sipping my favorite cocktail beverage (a Margarita of course!). I hope you enjoy. Cheers!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Reserve 8 shrimp for decoration.
    2. 2
      In a bowl stir together the ketchup, mayonnaise, Tabasco Sauce, Worcestershire Sauce, and lemon juice. Cover and chill for several hours. Taste and adjust seasonings, if necessary.
    3. 3
      When ready to serve, line 8 chilled cocktail glasses (or use large shot glasses) with baby lettuce leaves. Add a layer of diced avocados, if using, and sprinkle with snipped coriander and chives.
    4. 4
      Arrange several shrimp (about 5) in each glass. The amount of shrimp depends on what size they are. Spoon on the cocktail sauce and lightly mix through the shrimp.
    5. 5
      Finish each cocktail with a small dollop of sour cream. Sprinkle lightly with cracked pink pepper and paprika.
    6. 6
      Sprinkle with additional coriander and chives, and garnish with a shrimp over the edge of the glass.
    7. 7
      Add a lemon wedge, if desired - although the cocktail sauce should be lemony enough!

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    Ratings & Reviews:

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    Nutritional Facts for Retro Shrimp Marie Cocktail Shots

    Serving Size: 1 (148 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 182.3
     
    Calories from Fat 68
    37%
    Total Fat 7.6 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 181.2 mg
    60%
    Sodium 946.6 mg
    39%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 2.0 g
    8%
    Sugars 2.7 g
    11%
    Protein 20.2 g
    40%

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